Italian Sausage Cupcakes Recipe

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Italian Sausage "Cupcakes"

Mikekey K

By
@Mikekey

Great for a kid's lunch, or as a lite supper served with a green salad.


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Serves:

3-6

Prep:

15 Min

Cook:

15 Min

Method:

Bake

Ingredients

4 oz
spaghetti, cooked and drained
1
egg, beaten
1/2 c
ricotta cheese, part-skim
1/4 c
parmesan cheese
3/4 c
prepared spaghetti sauce (canned or your own)
1
link sweet italian sausage, cooked and sliced
1/2 c
mozzarella cheese, shredded

Directions Step-By-Step

1
Preheat oven to 350F. Coat a 6-cup standard muffin tin with non-stick cooking spray.
2
Combine spaghetti, egg, Parmesan and Ricotta cheese. Press into muffin cups.
3
Top each with 1/8 cup spaghetti sauce. Add a slice or two of sausage. Top with mozzarella cheese.
4
Bake for 15 minutes. Let stand for 5 minutes before serving.

About this Recipe

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian