Fettucini Carbonara Recipe

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FETTUCINI CARBONARA

TRACY JOYNER

By
@tracyann3369

My best friend and I used to treat ourselves to this at a small local italian restaurant and it was a real treat.

Imagine my suprise to find out how simple it really is to make!


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Rating:
★★★★★ 1 vote
Serves:
6
Cook:
30 Min

Ingredients

1/2 lb
bacon
12 oz
fettucini
1/4 c
butter -(soften)
1/2 c
heavy cream -(room temp)
1/2 c
parmesan cheese
2
eggs -(slightly beaten)
2 Tbsp
parsley

Step-By-Step

1SAUTE BACON CRISP
DRAIN AND CRUMBLE
2COOK FETTUCINI AND DRAIN WELL
3PLACE IN WARM DISH LARGE ENOUGH FOR TOSSING.
ADD BACON, BUTTER, CREAM, CHEESE AND EGG.
TOSS WELL AND TOP W/SNIPPED PARSLEY

About this Recipe

Course/Dish: Pasta