Easy And Elegant Beef Stroganoff Recipe

No Photo

Have you made this?

 Share your own photo!

Easy and Elegant Beef Stroganoff

Kitchen Crew


Featured Pinch Tips Video

☆☆☆☆☆ 0 votes


1 lb
beef sirloin, boneless cut into strips
1/2 tsp
white pepper
2 Tbsp
6 oz
scallions, chopped
10.5 oz
beef gravy
2 Tbsp
balsamic vinegar
1/3 c
sour cream


1Sprinkle steak strips with half the pepper.

2Melt 1 tablespoon butter in large, preferably nonstick, skillet over med-high heat.

3Add sliced mushrooms, whites of scallions and remaining pepper.

4Cook, stirring often, until mushrooms are tender, about 8 minutes.

5Remove with slotted spoon to bowl.

6Wipe skillet clean.

7Add remaining butter and heat over high heat until sizzling.

8Add beef strips and stir-fry about 2 minutes until browned.

9Stir in gravy and vinegar.

10Bring to a boil.

11Remove from heat and stir in sour cream until blended.

12Sprinkle with green part of scallions.

13Serve immediately.

About this Recipe

Course/Dish: Beef, Pasta
Other Tag: Quick & Easy