Easy And Elegant Beef Stroganoff Recipe

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Easy and Elegant Beef Stroganoff

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Ingredients

1 lb
beef sirloin, boneless cut into strips
1/2 tsp
white pepper
2 Tbsp
butter
6 oz
mushrooms
6
scallions, chopped
10.5 oz
beef gravy
2 Tbsp
balsamic vinegar
1/3 c
sour cream

Directions Step-By-Step

1
Sprinkle steak strips with half the pepper.
2
Melt 1 tablespoon butter in large, preferably nonstick, skillet over med-high heat.
3
Add sliced mushrooms, whites of scallions and remaining pepper.
4
Cook, stirring often, until mushrooms are tender, about 8 minutes.
5
Remove with slotted spoon to bowl.
6
Wipe skillet clean.
7
Add remaining butter and heat over high heat until sizzling.
8
Add beef strips and stir-fry about 2 minutes until browned.
9
Stir in gravy and vinegar.
10
Bring to a boil.
11
Remove from heat and stir in sour cream until blended.
12
Sprinkle with green part of scallions.
13
Serve immediately.

About this Recipe

Course/Dish: Beef, Pasta
Other Tag: Quick & Easy