Crockpot Cream Chese Stroganoff Recipe

No Photo

Have you made this?

 Share your own photo!

Crockpot cream chese stroganoff

RoseAnn Wilson

By
@cruiser

Got this recipe from another web site. It is real good.


Featured Pinch Tips Video

Rating:

Method:

Slow Cooker Crock Pot

Ingredients

2 lb
tenderized round steak, cut ito strips
1/2 tsp
salt, pepper and minced garlic (each)
3 tsp
butter
1 medium
onion, chopped fine
1 tsp
soy sauce
2
beef bouillon cubes or 2 pkgs. instant beef bouillon
1 can(s)
cream of mushroom soup
1 c
water
1 pkg
8 oz. cream cheese, softened
1 pkg
egg noodles, boiled and set aside

Directions Step-By-Step

1
Season steak with salt and pepper and then dredge in flour. Place 2 tsp. butter in bottom of crockpot. Top with floured steak. Mix together minced garlic, soy sauce, bouillon, mushroom soup and water. Add to steak in crockpot. Simmer on low all day or high until tender. Just before serving, about 20 minutes, add pkg. of softened cream cheese that has been cut into cubes. Stir until smooth. Serve over egg noodles that have been boiled and drained.

About this Recipe

Course/Dish: Beef, Pasta
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy