Cajun Style Chili Mac

Rose Daly

By
@shapeweaver

Have you ever had leftover hamburger patties from grilling out and you don't know what to do with them ? Try this recipe and I don't think you'll be disappointed.If you think that this might be to spicy for the " kiddies " just adjust the seasonings. Posted to Just A Pinch on June 22nd.2012. ( Was first posted to Food.com a.k.a. "ZAAR" on June 21st.2012 )


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Comments:

Serves:

4

Prep:

10 Min

Cook:

20 Min

Ingredients

3 Tbsp
vegetable oil
2
4 ounce cooked hamburger patties
1 14.5 oz
can chili seasoned tomatoes (do not drain )
1 15 oz
can red kidney beans ( do not drain )
1 tsp
chili powder
1 tsp
oregano, dried
1 1/2 tsp
cajun seasoning
1 c
water
1 1/4 c
rotini pasta, or something similar
1 1/2 oz
pepperjack cheese

Directions Step-By-Step

1
In a large skillet over medium heat add the oil, heat oil until hot but not smoking.
2
Add chopped patties, and lightly brown.
3
Then add all ingredients, except the pasta and bring to a boil.
4
After mixture has started to boil add pasta, cover and reduce heat to medium low.
5
While pasta is cooking, stir occasionally to prevent sticking.(You might need a bit more water to completely cook pasta.).
6
After cooking, add pepperjack cheese, and stir to melt.

About this Recipe

Course/Dish: Beef, Pasta
Other Tag: Quick & Easy
Hashtag: #leftovers