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cabbage kielbasa & perogies

(1 rating)
mandylovestocook avatar
Recipe by
Mandy Bidwell
@mandylovestocook
Friendship, NY

These 3 go together and dance on your tongue! Soo good and sooo very easy!Just see if you can stop tasting it while it cooks mmmm!

►
(1 rating)
prep time 20 Min
cook time 20 Min

Ingredients For cabbage kielbasa & perogies

  • 1
    onion, chopped
  • 1 pkg
    frozen potato and cheese or onion perogies
  • 8 Tbsp
    butter
  • 1
    small head green cabbage, chopped coursley
  • 1 pt
    kielbasa, cut up into bite size pieces
  • 1/2 tsp
    each salt & pepper
  • 1 tsp
    accent seasoning

How To Make cabbage kielbasa & perogies

  • 1
    Bring large pot of water to a boil. Add perogies and boil 5 to 7 min. (they will float when done)Remove perogies and set aside. Melt butter in large skillet (i use my wok), add onion saute 3 to 5 minutes. Add cabbage and season with salt, pepper and accent. Saute 5 minutes longer. Add cabbage and kielbasa and cook until cabbage is tender and flavors blend. when done place perogies on top and fold them in gently . Heat on low covered about 5 minutes. Serve
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