can green beans, drained
can whole kernel corn, drained
condensed golden mushroom soup
sharp cheddar cheese, grated
Preheat oven to 400 degrees.
Cook ziti according to package directions; drain.
Return cooked ziti and vegetables (green beans and corn) to cooking pot used to cook ziti.
Meanwhile, in 10 inch skillet over medium heat, cook beef until browned, stirring to separate meat; drain fat.
Stir in soup, tomatoes, basil, pepper and garlic to meat.
Add soup mixture to ziti mixture; mix well.
Spoon into greased 13 x 9 inch baking dish.
Cover with foil and bake 15 minutes.
Uncover; sprinkle with cheese.
Bake 5 minutes more or until cheese melts.
Makes 7 1/2 cups or 6 servings.