Beef Rigatoni Arrabbata Recipe

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Beef Rigatoni Arrabbata

Judy Steward

By
@outinthecountry

This comes from Hunts.com, I've tryed this and its delishious. I love any kind of pasta dish one that's easy.


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Prep:

15 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

6 oz
rigatoni pasta, cooked
pam olive oil cooking spray
1/2 lb
(85%) lean ground beef
1/2 c
bell pepper strips (red, green, and/ or yellow)
1/4 c
sliced yellow onion
1 can(s)
(14.5 oz) hunts diced tomatoes with spicy red pepper, undrained
1 can(s)
(8oz) hunts tomato sauce
1/3 c
mozzarella cheese, shredded

Directions Step-By-Step

1
cook pasta according to package directions.
2
Meanwhile, spray large skillet with cooking spray, heat over medium high heat. Add beef, cook until no longer pink, add bell pepper, and onion, cook 2 to 3 minutes until vegetables are tender.
3
Add undrained tomatoes and tomato sauce, reduce heat and simmer 5 to 7 minutes, stir in cooked pasta, sprinkle with cheese.

About this Recipe

Course/Dish: Beef, Pasta
Main Ingredient: Beef
Regional Style: Italian
Other Tag: Quick & Easy