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beef and macaroni casserole

Ingredients For beef and macaroni casserole

  • 1 pkg
    macaroni, cooked
  • cheddar cheese, grated
  • 1 can
    tomato soup
  • 2 Tbsp
    sherry
  • 3/4 c
    water
  • 1 can
    tomato paste
  • 2
    celery stalks, chopped
  • 1
    chopped onion
  • pepper to taste
  • salt to taste
  • 1 1/2 lb
    ground beef, browned and drained
  • 2 Tbsp
    oil
  • 1 tsp
    oregano

How To Make beef and macaroni casserole

  • 1
    Toss cooked noodles in oil.
  • 2
    Place in greased crockpot.
  • 3
    Add all remaining ingredients, except grated cheese.
  • 4
    Stir thoroughly.
  • 5
    Sprinkle cheese over top.
  • 6
    Cover and cook on low 4 to 8 hours or high 2 to 3 hours.

Categories & Tags for Beef And Macaroni Casserole:

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