Real Recipes From Real Home Cooks ®

baked ziti

(1 rating)
Recipe by
Marilyn Dilley
Olathe, KS

This is a family favorite. My 9 year old son loves it! Great meal when served with a small salad & garlic bread.

(1 rating)
yield 6 serving(s)
prep time 30 Min
cook time 30 Min

Ingredients For baked ziti

  • 16 oz
    dry ziti pasta
  • 1/2
    chopped onion (optional)
  • 1 1/2 lb
    lean ground beef
  • 2 can
    26 oz spaghetti sauce (your favorite)
  • 6 oz
    provolone cheese
  • 3/4 c
    sour cream
  • 6 oz
    mozzarella cheese, shredded
  • 2 Tbsp
    grated parmesan cheese

How To Make baked ziti

  • 1
    Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.
  • 2
    Brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 10 minutes.
  • 3
    Spray a 9x13 inch baking dish. Layer as follows: 1/2 of the ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with grated parmesan cheese.
  • 4
    Bake at 350 degrees for 25 - 30 min.
ADVERTISEMENT
ADVERTISEMENT