Baked Ziti Recipe

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BAKED ZITI

Annette Mullan

By
@LOVETOCOOK

This is a staple in my house. Delicious with crusty Italian bread.


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Rating:

Comments:

Serves:

a large crowd

Prep:

25 Min

Cook:

1 Hr 30 Min

Ingredients

2 box
ziti, cooked
1 large
container of ricotta cheese
2
eggs
1 c
grated Italian cheese
1 pkg
mozzarella cheese
salt and pepper to taste
your favorite tomatoe sauce

Directions Step-By-Step

1
Preheat oven to 350 degrees.
Par-boil ziti, it will finish cooking in the oven.
2
In large bowl, mix ricotta, eggs, grated cheese, and salt and pepper to taste.
3
Drain ziti and pour back into pot.
Add ricotta mixture, some of the mozzarella, and tomatoe sauce (not all of the tomatoe sauce). Mix with ziti until everything is incorporated.
4
Pour ziti into large lasagna pan. Pour the rest of the tomatoe sauce on top. Sprinkle with the rest of the mozzarella and grated cheese.
5
Cover with foil. Bake for 1 1/2 hours. The last half hour remove foil, and let the top get brown and bubbly.

About this Recipe

Course/Dish: Pasta
Regional Style: Italian