Baked Ziti Recipe

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BAKED ZITI

Annette Mullan

By
@LOVETOCOOK

This is a staple in my house. Delicious with crusty Italian bread.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
a large crowd
Prep:
25 Min
Cook:
1 Hr 30 Min

Ingredients

2 box
ziti, cooked
1 large
container of ricotta cheese
2
eggs
1 c
grated Italian cheese
1 pkg
mozzarella cheese
salt and pepper to taste
your favorite tomatoe sauce

Step-By-Step

1Preheat oven to 350 degrees.
Par-boil ziti, it will finish cooking in the oven.
2In large bowl, mix ricotta, eggs, grated cheese, and salt and pepper to taste.
3Drain ziti and pour back into pot.
Add ricotta mixture, some of the mozzarella, and tomatoe sauce (not all of the tomatoe sauce). Mix with ziti until everything is incorporated.
4Pour ziti into large lasagna pan. Pour the rest of the tomatoe sauce on top. Sprinkle with the rest of the mozzarella and grated cheese.
5Cover with foil. Bake for 1 1/2 hours. The last half hour remove foil, and let the top get brown and bubbly.

About this Recipe

Course/Dish: Pasta
Regional Style: Italian