Baked Spaghetti

Patti Smith

By
@pattio66


This is one of my all time favorites. It is fantastic to take to potlucks or to a friend who is under the weather. I like eating it the next day as a cold pasta dish. Can't go wrong with this one!

pinch tips: How to Grease a Pan


Rating:

Comments:

Serves:

8 - 10

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Blue Ribbon Recipe

Notes from the Test Kitchen:
So easy to prepare... and even easier to eat!

Ingredients

16 oz
cooked spaghetti noodles
1 c
chopped onions
1 c
green peppers
1 Tbsp
margarine
1 can(s)
(28 oz) chopped tomatoes
1 tsp
oregano
1 clove
garlic (or 1/2 teaspoon garlic seasoning)
1 lb
cooked ground beef (can substitute chicken or Italian sausage)
2 c
mozzarella cheese
1 can(s)
cream of mushroom soup (use cream of chicken if you use chopped chicken)
1/2 c
water
1/2 c
Parmesan cheese

Directions Step-By-Step

About this Recipe

Course/Dish: Pasta
Main Ingredient: Pork
Regional Style: Italian
Collection: 2012 Member's Choice
Hashtags: #spaghetti, #potlucks