Baked Beef Ziti Recipe

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Baked Beef Ziti

Carla Tipton

By
@Carla99

This only feeds about 3-4 people. I use a 9x9 dish.


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Rating:

Ingredients

12 oz
uncooked ziti
1 tsp
olive oil
2 medium
garlic cloves - minced
1/2 lb
lean ground beef
1 tsp
dried oregano
1 tsp
dried thyme
1 tsp
dried rosemary
1/2 tsp
salt and pepper each
1 jar(s)
ready made spaghetti sauce (or 28oz can of crushed tomatoes)
1 c
mozzrella cheese, shredded

Directions Step-By-Step

1
Preheat oven to 350. Cook pasta according to package directions and drain. Set aside.
2
Meanwhile, heat oil in a medium saucepan over medium heat; add garlic and saute 2 minutes. Add beef and cook until browned, breaking up the meat as it cooks. Drain off any fat.
3
Add oregano, thyme, rosemary, salt and pepper, stir to coat beef. Cook 2 minutes until herbs become fragrant. Add sauce OR tomatoes, and bring to a boil; reduce heat and simmer for 5 minutes.
4
Spoon small about of tomato mixture in bottom of 3 qt. casserole dish(to keep pasta from sticking). Mix everything together and pour in casserole. Bake 20-25 minutes--cover with foil.

About this Recipe

Course/Dish: Beef, Pasta
Other Tag: Quick & Easy