arizona skillet dinner

How To Make arizona skillet dinner

• 1

  Chop the onion and green pepper.
• 2

  Drain and rinse the canned beans.
• 3

  Cook macaroni per instructions and drain.
• 4

  In a large skillet heat oil over medium high heat.
• 5

  Add onion, green pepper, garlic, chili powder, salt and cumin; saute for about 4 minutes until vegetables are tender.
• 6

  Stir in the tomatoes (undrained) breaking them with a spoon.
• 7

  Add kidney beans and corn (already thawed); bring to a boil.
• 8

  Reduce heat to simmer and continue cooking for 15 minutes stirring occasionally.
• 9

  Toss in cooked macaroni.
• 10

  Sprinkle with the shredded cheese.
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