whazzis?
(1 rating)
WHAzzis? Good question. I was fooling around in the kitchen this afternoon and came up with this. This is how I made it. In comments I will tell you how I would do it a bit differently. As you can see in the photo, it has been tested!!
►
(1 rating)
yield
4 -6
prep time
30 Min
cook time
35 Min
Ingredients For whazzis?
-
3/4 ccornmeal
-
1 1/4 call purpose flour
-
2 tspbaking powder
-
1/3 coil
-
2-3 Tbspcajun or creole seasoning.
-
1 cmilk
-
3eggs
-
8 ozsmoked sausage
-
1/4 cgreen bell pepper, diced
-
1/4 cred bell pepper, diced
-
1/4 cdiced green onions
-
1small can mushrooms
-
garlic powder, to taste
-
1 csharp cheddar cheese
-
18 oz can tomato sauce
-
2 chash browns, o'brien style, diced not shredded.
How To Make whazzis?
-
1Preheat ovemn to 350. Spray a 9X13 casserole.
-
2Mix potatoes, peppers, onions and mushrooms, sausage, sprinkle with garlic powder. Place in casserole dish and put in oven for about 120 minutes.
-
3Mix all dry ingredients.
-
4Beat eggs and oil together, Add to dry ingrediernts. Add Milk and tomato sauce. Mix well. Pour batter over veggie/sausage mix.
-
5Bake approx 35 minutes until a rteswter comes out clean. Turn off oven. Sprinkjle the cheese ovfer, place back into oven till cheese melt.
-
6When I make again, I will increase thesausage to 1 LB, the ppers and green onions to 1/2-3/4 cups. The cajun or creole seasoning to 3 tbsp. O'brien potatoes to 3 cups.
-
7Hint: You can make your own o'briens by running potatoes thru a french fry cutter then dicing. Increase the peppers and onions to 1 cup if you do. You can also add diced green chiles or jalapenos. Serve with salsa if wanted. Let me know how you tweak this recipe.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT