VENISON SLOPPY JOES

Rev BJ Friley

By
@RevBJFriley

This is 1 of the many recipes that I have developed over my lifetime of outdoor life.

Rating:
★★★★★ 1 vote
Comments:
Cook:
40 Min
Method:
Stove Top

Ingredients

2 lb
ground venison, crumbled
1
medium onion, chopped
1 jar(s)
(12 oz.) chili sauce
1 c
catsup
1/2 c
water
2 Tbsp
worcestershire sauce
1 Tbsp
prepared horseradish
1 tsp
red pepper sauce
1/2 tsp
garlic powder
1/2 tsp
celery seed
1 tsp
salt
hamburger buns

Step-By-Step

1Cook venison and onion over medium heat for about 15 minutes until the meat is no longer pink.
2Stir occasionally.
3Stir in all remaining ingredients.
4Simmer for 25 minutes.
5Serve on hamburger buns.

About this Recipe

Course/Dish: Wild Game
Main Ingredient: Wild Game
Regional Style: American