The Original Italian Sandwich

Mary Beam

By
@ciaoitalia

These originated in Maine in 1902 at Amato's. They're now franchised throughout New England. I worked for Amato's for about 5 years and made plenty of them. Many people, fresh from the jetport, make it their first stop to get one when returning to Maine. You must use the exact ingredients or it won't come out right, although you can substitute the ham for genoa salami. Around here, we just call them Italians.


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Comments:

Serves:

1

Prep:

10 Min

Ingredients

1
long soft sub roll
3 slice
white american cheese
2 slice
boiled ham
1
handful, chopped yellow onion
6 slice
sour pickle spears
1
tomato, sliced
4 slice
green pepper
2
greek olives, sliced
1 Tbsp
vegetable oil
1 tsp
olive oil

Directions Step-By-Step

1
Slice the roll, and add the ingredients in the order listed. Mix the oils together and sprinkle over the sandwich. Add salt and pepper to taste. Serve at room temperature.
2
If you want the real thing, you can order them online at www.amatos.com

About this Recipe

Other Tags: Quick & Easy, Healthy