Real Recipes From Real Home Cooks ®

squash medley

(1 rating)
Recipe by
Janis McRae
Central, LA

Good use of fall's bounty of squash. Butternut, crooked neck or acorn is good to use.

(1 rating)

Ingredients For squash medley

  • 4 c
    cooked squash, drained
  • 1 c
    cooked, chopped ham
  • 1
    egg
  • 1/2 c
    milk
  • 1/4 c
    grated cheddar cheese
  • 1 Tbsp
    minced onion
  • bread crumbs

How To Make squash medley

  • 1
    Mix all ingredients except bread crumbs and pour into baking dish. Sprinkle with bread crumbs. Bake until firm in 350 degree oven.

Categories & Tags for Squash Medley:

ADVERTISEMENT
ADVERTISEMENT