SPICY STUFFED POBLANO PEPPERS
|1 pkg||bag sucess brown rice|
|1/4 c||parmesan cheese, grated|
|1 pkg||8oz cream cheese|
|1 lb||hot italian sausage(bulk or casings removed) cooked.|
|4||poblano peppers, sliced lenghtwise and seeded|
|8||thin sliced bacon|
|salt and pepper, just a pinch or to your liking|
Pinched by denbo, and 49 more.
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DirectionsPrepare rice according to package directions.Preheat oven to 400 degrees.in a large bowl cobine the cheeses, rice and cooked sausage. Mix well.Stuff each pepper half with mixture and wrap with a slice of bacon.Place peppers on a large baking sheet. Bake 25 min. then place under broiler for about 5 min. or until bacon is crisp.