Shrimp Cakes

Shrimp Cakes Recipe
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Recipe Rating:
 4 Ratings
Categories: Other Main Dishes, Quick & Easy
Keywords: Ginger, panko, shrimp, cilantro
Serves: 8 servings
Prep Time:
Cook Time:

Ingredients

1 lb shrimp, peeled and deveined
1 large egg
1 green onion, sliced
1/2 Tbsp ginger, minced
1 Tbsp dijon mustard
1 Tbsp fresh cilantro, minced
1 tsp sweet chili sauce
1/2 tsp salt
pinch of ground black pepper
1 c panko crumbs ( japanese breadcrumbs)
2 Tbsp peanut or vegetable oil
Pinched by Kktippett, and 995 more.
x1
Cooked to Perfection
Macon, GA (pop. 91,351)
georgiagirl48
Member Since Aug 2011
 
 
 
 
 
 
 
 
Melissa's Notes:

My family and friends loves it and when we have fish fry and I make some shrimp, crab and lobster cakes. It is so easy to fix it. They are so delicious and tasty.

Comments from the Test Kitchen: Honorary Kitchen Crew

I have had a lot of crab cakes and tuna croquettes in my life, but had never thought about chopping up shrimp and using that in a shrimp cake. I love the crunchiness that the panko gives to this dish! If you want to kick the heat up a notch, add cayenne pepper or even chopped jalapenos. This is a super easy and delicious dish to try at your next dinner!

 

Directions

1
Coarsely chop shrimp. In a large bowl combine shrimp, egg, green onion, ginger, mustard, cilantro, hot pepper sauce, sweet chili sauce, salt, and pepper. Add 1 cup panko to the bowl and combine using your hands. Form mixture into twelve 3-inch-diameter cakes.

Heat 2 tablespoons of oil in heavy large skillet over medium-high heat. Working in batches, fry cakes until cooked through and golden brown on both sides, adding more oil to skillet as needed, about 6 minutes.
Comments

12 comments

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Sassy01
Thea Pappalardo Sassy01
 
 
 
 
 
 
 
Oct 20, 2011
Great idea!! Sounds so good.
georgiagirl48
Melissa Williamson georgiagirl48
 
 
 
 
 
 
 
 
Oct 20, 2011
Thanks Thea.
user Kitchen Crew JustaPinch
I tried this recipe and say it's Family Tested & Approved!
user Kitchen Crew JustaPinch
I shared a photo of this recipe. View photo
mikasldy
Sandy Mika mikasldy
 
 
 
 
 
 
 
Jun 14, 2012
these sound great 8]
Jujufish
Judi Hayes Jujufish
 
 
 
 
Jul 3, 2012
Hot pepper sauce? You list it in the directions but not in the ingredients?
BetsyCharles
Elisabeth Charles BetsyCharles
 
 
 
 
Jul 28, 2012
Are the shrimp cooked before making the patties? Thanks, these sound delicious!
user Stormy Stewart karlyn255
Stormy Stewart [karlyn255] has shared this recipe with discussion groups:
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SEAFOOD AND FISH RECIPE
USA State Recipes
CarolAJ
Aug 28, 2012
We just made fried shrimp for dinner and I find this recipe ! geez, would of given this a try ! Next time, sounds good !!!
CarolAJ
Aug 28, 2012
Congratulations on your first blue ribbon Melissa !!!!
marie682
Marie Burlingham marie682
 
 
 
 
Sep 23, 2012
Hi Melissa,
Are the shrimp cooked or raw? This recipe sounds so good. I want to try it.
Congratulations on your blue ribbon Marie Burlingham 682
1Munchkin
Colleen Simmons 1Munchkin
 
 
 
 
 
Nov 20, 2012
Congrats Melissa ~ I can't wait to give this a try....maybe New Years! I'm thinking raw shrimp...they'd cook in 6 minutes and not be overdone!! Of course just thinking....

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