By Connie K. Young stitches4749
Again, I got this my from sister-in-law. She was a gourmet cook. My kids loved this growing up. I still make it on special occasions. You can actually add any kind of seafood you want with this. I love these ingredients.
A wonderfully simple and hearty anytime meal! The stuffing adds a bready texture to the mix, so adjust the amounts to your liking. De-lish!
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
About this Recipe
Emily Fields Johnson auntiem1964 - May 29, 2012
This sounds really good!
Connie K. Young stitches4749 - May 29, 2012
It is good. Try it! Let me know how you like it. Hugs, Connie
Kitchen Crew JustaPinch - Jul 2, 2012
I shared a photo of this recipe.
deb baldwin messinthekitchen - Jul 5, 2012
Congratulations, Connie on your blue ribbon!
Connie K. Young stitches4749 - Jul 8, 2012
Wow, thanks sooooo much!