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seafood casserole

(1 rating)
Jsar avatar
Recipe by
Joanne Sarver
@Jsar
Nekoosa, WI

Really good

►
(1 rating)
yield serving(s)
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For seafood casserole

  • 2
    7-oz. pkgs. king crab
  • 1
    can cream of mushroom soup
  • 2
    8-oz. cans sliced mushrooms, and juice
  • 1 c
    heavy cream
  • 1 c
    uncooked rice
  • 1
    jigger sherry
  • garlic powder to taste

How To Make seafood casserole

  • 1
    Mix all ingredients together , turn into 7x12-inch shallow baking pan. Bake at 350 degrees for 45 minutes or until rice is done. Makes 6-8 servings.
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