Real Recipes From Real Home Cooks ®

sauteed kale w/ veggies

(1 rating)
Recipe by
Ann Howard
Tallahassee, FL

Perfect for a light Dinner or Lunch.

(1 rating)
yield 2 serving(s)

Ingredients For sauteed kale w/ veggies

  • 6 c
    kale, organic)
  • 4
    shiitake mushrooms (organic)
  • 2 Tbsp
    extra virgin olive oil
  • herb's of your choice.

How To Make sauteed kale w/ veggies

  • 1
    Saute Kale & Mushrooms in Olive Oil w/ Herbs of choice.
  • 2
    Let Cool and add your favorite topping.
  • 3
    (Pumpkin Seeds, Cheese, Avacodo, Almond Sliver's, Etc.) Or mix in other Veggies to test.
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