Rosanne's Juicy Meatloaf Recipe

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Rosanne's Juicy Meatloaf

Rosanne Cleveland-King

By
@peachesandolivia

Sour cream, an unusual ingredient in meat loaf, makes this especially tasty and juicy.


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Serves:

6

Prep:

30 Min

Cook:

50 Min

Ingredients

1 medium
egg
1 medium
onion
1 medium
green bell pepper
1 lb
ground beef
1 lb
ground pork
1 c
sour cream
3/4 c
saltines

Directions Step-By-Step

1
Lightly mix beef and pork, add chopped onions, chopped green pepper, sour cream and crushed crackers.
2
Shape mixture into loaf and put into a lightly greased loaf pan.
3
Bake at 425 for 45-60 minutes
4
Best made in a special meat loaf pan that lets grease run through holes in bottom.

About this Recipe

Other Tag: Quick & Easy