Presto Meat Pie Recipe

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Presto Meat Pie

shelly theis

By
@cortykitten

This was my Grandmother Recipe.
she used it to use up "leftovers"


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Rating:
★★★★★ 1 vote
Serves:
4
Prep:
10 Min
Cook:
20 Min

Ingredients

4 Tbsp
margarine
4 Tbsp
flour
2 can(s)
vegetable soup
2 c
leftover roast beef, cubed
leftover mash potatoes (or make 4 servings instant)

Step-By-Step

1Melt the butter in a saucepan then add flour, blending well. cook until bubbly. Stir in soup and continue to cook until thickened. Add the cooked beef. Stir well.

2Pour into a large greased casserole. Cover with mashed potatoes.

3Bake at 375 for 20-25 minutes

About this Recipe