potato pancakes w/ swiss chard
(1 rating)
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Last minute idea for dinner.
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(1 rating)
yield
2 -4
prep time
5 Min
cook time
15 Min
Ingredients For potato pancakes w/ swiss chard
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2 mdpotatoes-shredded on mandolin or food grated on larger holes
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1 cswiss chard-cooked in olive oil and garlic-chopped
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2-3 Tbspflour
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italian cheese grated--as much as you like
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s&p to taste
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1egg
How To Make potato pancakes w/ swiss chard
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1Swiss Chard--I cut about 3- cloves of garlic and add to olive oil and let get just a bit brown, I add my washed and cut up chard, cover and simmer for about 15 minutes, turning until it's all wilted.
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2place all ingredients in a bowl and mix.
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3in a saucepan add some butter and some oil so not to burn the butter, using a tablespoon, spoon small pancakes into butter and fry until golden. Drain on paper towels
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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