Featured Pinch Tips Video
- 500 ml
- sour cream
- 3 c
- all purpose flour
1Get a big bowl and put in the sour cream at room temp.
Add 3 cups flour and mix.
Place dough on flat surface roll flat
Us a glass to form circle shaped dough
Fill with perogie with potato and cheese mix
Crimp sides and boil till they rise to the surface