peas, potatoes and milk

Name: Peas, potatoes and milk
Cook time: 1 h
Yield: 4
Ingredients: 1 pound(s) fresh shelled peas; 12 - small new potatoes- scrubbed; 2 cup(s) water; - dash salt; 2 cup(s) milk or half and half; 1/4 stick(s) butter; - salt and pepper to season; 1/2 to 1 teaspoon(s) onion powder, or you can finely chop up a little onion

(1 rating)

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Recipe by

Hollis Clair

@clair_bear_88

Oriskany falls, NY

This is a old recipe my family has been fixing for 100 years or more,simple but good!

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(1 rating)

yield 4 serving(s)

cook time 1 Hr

Ingredients For peas, potatoes and milk

1 lb

fresh shelled peas
12

small new potatoes- scrubbed
2 c

water
dash salt
2 c

milk or half and half
1/4 stick

butter
salt and pepper to season
1/2 to 1 tsp

onion powder, or you can finely chop up a little onion

How To Make peas, potatoes and milk

1
In a big sauce pan cook the peas, potatoes and water and a dash of salt until tender, when cooked I always mash a potatoe to help thichen broth. Add the milk or half and half, butter and salt, pepper and onion powder, cook on medium low heat for 20 min. or so. serve in soup bowls and you'v got a nice old fashion dinner, with some crusty rolls to go with it.
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peas, potatoes and milk

Ingredients For peas, potatoes and milk

How To Make peas, potatoes and milk

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