My One Pot Skillet Dinner
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- 14 ounce of smoked sausage, sliced
- 6 small
- potato's sliced
- of a large onion, chopped
- 12 ounce pkg. of frozen brussel sprouts, thawed
- 3 Tbsp
- soy sauce
- salt and pepper to taste
1Slice the sausage link on the diagonal.
2Place sausage in a skillet on med-high heat and brown on one side.
3While sausage is browning; slice potato's and place over the sausage.
4Chop the onion and add to pan and cook until golden brown.
5Add brussel sprouts and toss ingredients and cook until all has browned and sprouts are cooked through.
6Add soy sauce and salt and pepper to taste. Cover pan and lower heat to medium and cook for another 6 to 8 minutes or until soy sauce thickens.
7Remove pan from burner and serve hot.