Mushroom and Goat cheese pizza

Recipe Rating:
 1 Rating
Serves: 4?
Prep Time:
Cook Time:


3 Tbsp olive oil
1 lb fresh mushrooms, wiped clean and sliced
3 clove garlic
1/2 onion,very thinly sliced
2 tsp minced fresh or 1 tsp. dried rosemary
1/4 lb fresh goat cheese, crumbled

The Cook

Karen Anderson Recipe
Lightly Salted
Mesick, MI (pop. 394)
Member Since Nov 2011
Karen's notes for this recipe:
going to try this soon. :)
Make it Your Way...

Personalize This


Heat 2 Tbl. olive oil in a large skillet. Add the mushrooms, garlic, and onions and saute for 5-8 minutes. Drain any liquid from the pan.
Brush remaining 1 Tbl. of the olive oil on the prebaked crust. Top with the mushroom mixture. Sprinkle with the rosemary and cheese. Bake for 5-7 minutes.

1-5 of 7 comments

Showing OLDEST First
(Switch to Newest First)
user gaynel mohler gaynel - Jun 13, 2012
I am on a salt restricted diet. Found some goat cheese today and it only has 80 mg. of sodium per serving. I am going to try this recipe, personal size tho in a few days.
user Karen Anderson michigankaren - Jun 15, 2012
I always personalize recipes. I look at them as a guide. Let me know how you liked it!
user gaynel mohler gaynel - Jun 15, 2012
It is ready to go in the oven. will let you know how I like it. made my own salt free sauce and it is about 6" around. all veggie with the goat cheese
user gaynel mohler gaynel - Jun 15, 2012
I shared a photo of this recipe. View photo
user gaynel mohler gaynel - Jun 15, 2012
well Karen, it is delicious. I included a pic, tho I added blk olives,onion and peppers. I am stuffed !!

Gift Membership