Mom's Bleu Cheese Quiche Recipe

No Photo

Have you made this?

 Share your own photo!

Mom's Bleu Cheese Quiche

Lilly Valentin

By
@Lareina

This is my Mom's recipie,don't know it's origin,but it's a winner!I usually serve it as a quick lunch before a trip to the mall with my girlfriends,served with Bread Sticks and a glass of white wine.And a shopping we will go!!


Featured Pinch Tips Video

Serves:

4

Prep:

20 Min

Cook:

40 Min

Ingredients

3 oz
bleu cheese
6 oz
reduced fat cream cheese
2 Tbsp
butter, softened
3 Tbsp
whipped cream, unsweetened
2 large
eggs
salt and white pepper to taste
1/2 Tbsp
minced green onion tops
9 inch
frozen pie crust
dash(es)
cayenne pepper

Directions Step-By-Step

1
Preheat oven to 400*,thaw pie crust for 15 minutes.Prebake it for 8minutes.Take it out,poke holes in the bottom with a fork.Put it back in for 2 minutes.Take it out,lower the oven temp to 375*.
2
Blend the cheese,butter and cream with fork,then beat in the eggs.Put mixture through a sieve to get rid of any lumps.
3
Season to taste,stir in the green onions.
4
Pour into the pastry shell and set in upper third of preheated oven.Bake for 25 to 30 minutes,or until Quiche has puffed and top has browned.

About this Recipe

Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtags: #lunch, #light