mediterranean garden spaghetti

Ingredients For mediterranean garden spaghetti

• 1 lb pkg

  spaghetti, cooked al dente per package instructions
• 1/2 c

  olive oil, divided
• 2 Tbsp

  finely chopped garlic
• 1 c

  chopped scallions
• 1/4 c

  chopped fresh basil
• 2 c

  halved grape tomatoes
• 1 tsp

  salt
• 1 tsp

  black pepper
• 2

  avocados, peeled and flaked
• 1 c

  feta cheese