martin goulash
(2 ratings)
My mother created this recipe when I was just 6 months old. My Mother had no food in the house except a can of spam, kidney beans,tomato soup and mashed potatoes. So she threw it all together and we have been enjoying it ever since. My Mother is no longer with us. This is for you MOM. I love and miss you.
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(2 ratings)
yield
6 serving(s)
prep time
15 Min
cook time
20 Min
Ingredients For martin goulash
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1 canspam, cubed
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1 mdonions, yellow, medium, diced
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1 cankidney beans, canned, undrained
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1 cancampbells tomato soup
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1 canwater (tomato can)
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potatoes (mashed)
How To Make martin goulash
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11 can spam (cubed) 1 medium onion (diced) fry until spam is browned and the onion is translucent.
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2Add Kidney Beans, Tomato Soup and Water - Bring to a boil, reduce heat and let simmer until potatoes are done
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3cook potatoes, mash them. Serve goulash over potatoes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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