macroni and wiener casserole

Name: Macroni and Wiener Casserole
Cook time: 30 min
Yield: 8
Ingredients: 7 ounce(s) macaroni, elbow, cooked; 1 cup(s) chopped onions; - green peppers; - garlic; 1 pound(s) weiners, sliced; 2 can(s) cream of celery or mushroom soup; 2 cup(s) cubed velveeta; dash(es) pepper; - cracker crumbs

(1 rating)

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Recipe by

Christe Harwood

@charwood

Atkins, IA

Ilo Rhines - this was my daughter, Cindy's favorite when it was her turn to make supper.

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(1 rating)

yield 8 serving(s)

cook time 30 Min

Ingredients For macroni and wiener casserole

7 oz

macaroni, elbow, cooked
1 c

chopped onions
green peppers
garlic
1 lb

weiners, sliced
2 can

cream of celery or mushroom soup
2 c

cubed velveeta
dash

pepper
cracker crumbs

How To Make macroni and wiener casserole

1
Melt some butter in fry pan, saute onions, add green pepper and garlic, as desired.

2
Stir all ingredients together, put into large greased casserole.
3
melt butter in sauce or fry pan, add cracker crumbs as desired, brown. Put on top of casserole.
4
Bake at 350 degrees for 30-40 minutes.
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macroni and wiener casserole

Ingredients For macroni and wiener casserole

How To Make macroni and wiener casserole

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