Lamb With Yogurt Mint Sauce

Jane Kaylie

By
@Recipesnfoodcom

Lamb With Yogurt Mint Sauce


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Rating:

Serves:

2

Prep:

15 Min

Cook:

25 Min

Method:

Broil

Ingredients

2/3 c
plain nonfat yogurt
1/4 c
firmly packed fresh mint leaves
2 Tbsp
sugar
4 lamb loin chops - about 1 inch thick

Directions Step-By-Step

1
Place yogurt, mint and sugar in blender or food processor. Cover and blend or process until smooth. Set oven control to broil.
2
Spray broiler pan rack with nonstick cooking spray. Trim fat from lamb chops. Place lamb on rack in broiler pan.
3
Broil with tops 2 to 3 inches from heat 12 to 14 minutes, turning lamb after 6 minutes, until desired doneness.
4
Serve with sauce.
5
Enjoy the full recipe with details @ goo.gl/tu9EAl

About this Recipe

Course/Dish: Other Main Dishes
Main Ingredient: Lamb
Regional Style: American
Dietary Needs: Low Sodium
Other Tags: Quick & Easy, Healthy