Impossible Cheeseburger Pie - revised

Rebecca Butner

By
@ladyreanne

Everytime I went to visit my gram, she would have a batch of this ready for me when I arrived because it was my favorite! I have long since taken her original recipe and tweaked it a couple of times to be the recipe I am going to share today!! I hope you enjoy it as much as me and my friends do!!


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Rating:

Comments:

Serves:

6-8

Prep:

30 Min

Cook:

35 Min

Ingredients

2 lb
ground chicken
1
sweet onion
4 Tbsp
minced garlic
2
kosher dill pickle spears
3/4 c
shredded cheddar cheese
3/4 c
sharp feta cheese crumbled
4
eggs
1 c
bisquick mix
2 c
milk

Directions Step-By-Step

1
Preheat oven to 400

chop onion and mince garlic and put in a saute pan with 2 tbsp olive oil. cook until the onion is translucent
2
Once onion is translucent, add the ground chicken (or beef if you prefer) and cook until meat is done cooking
3
finely chop the pickle spears and mix into the meat mixture and let cool
4
mix together milk, eggs and bisquick mix till it's combined, should be a thin consistency so it will run through the meat in the pan.
5
put meat mixture into a baking dish, and sprinkle both cheddar and feta cheese on top of it, and then pour in the wet mixture.
6
make sure the wet mixture is throughout the baking pan.
7
Put into the oven and bake for 35 minutes. Pull out, slice and ENJOY!!!!

About this Recipe