halloween dinner - steph

Name: Halloween Dinner - Steph
Prep time: 10 min
Cook time: 3 h
Yield: 12
Ingredients: 10 - 12 pound(s) pumpkin, cleaned out completely; 1 pound(s) ground beef; 1 pound(s) pork sausage (friend uses italian sausage); 1 large onion; 1 large green pepper; 1 cup(s) celery; 1 package(s) uncle ben's wild rice; 1 can(s) sliced water chestnuts; 1 can(s) cream of mushroom soup; - salt and pepper to taste

(2 ratings)

review

Recipe by

Stephanie Dodd

@skeen

Kansas City, MO

This delicious Halloween meal is made every October by one of our BUNKO hostesses and is a real treat for everyone!

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(2 ratings)

yield 12 serving(s)

prep time 10 Min

cook time 3 Hr

Ingredients For halloween dinner - steph

10 - 12 lb

pumpkin, cleaned out completely
1 lb

ground beef
1 lb

pork sausage (friend uses italian sausage)
1 lg

onion
1 lg

green pepper
1 c

celery
1 pkg

uncle ben's wild rice
1 can

sliced water chestnuts
1 can

cream of mushroom soup
salt and pepper to taste

How To Make halloween dinner - steph

1
Cut off top of pumpkin and completely remove the insides of the pumpkin. Brown ground beef and sausage; saute vegetables. Drain grease. Put back in pan; add remaining ingredients and mix together. Put all ingredients inside the pumpkin and bake at 325 degrees for 3 hours. ENJOY!!

2
Using Italian Sausage makes it a little spicier but you can use just regular sausage.
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halloween dinner - steph

Ingredients For halloween dinner - steph

How To Make halloween dinner - steph

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