Garlic Grilled Salami and Cheese !

Colleen Sowa


On the Grill or on the Griddle.... this sandwich is out of this world good!

My daughter Noel created this sandwich for her children, and it has become a very popular alternative to a plain grilled cheese sandwich!

This is easy to make, and takes an old standby to a whole new level....

★★★★★ 1 vote
1 sandwich
5 Min
5 Min



2 slice
salami, cotto salami, or garlic salami


1 Tbsp
cheese whiz
2 slice
american cheese or swiss cheese


2 slice
bread (italian, wheat, white or rye)


1 Tbsp
butter or margarine on outside of bread slices for grilling


garlic powder to sprinkle on buttered side of bread


1Place two slices of salami of choice on outdoor grill or in skillet in kitchen. Fry about 1-2 minutes on each side on Medium heat... until meat is cooked and darkened to desired doneness. Set aside until needed for assembling sandwich.
2Spread Cheese Whiz on inside of a slice of bread.

Add a slice of fried salomi, then a slice of cheese, then a slice of salami, another slice of cheese. Top with another slice of bread.
3Butter both sides of sandwich, sprinkle with garlic powder (do not use garlic salt).
4Place on medium heat on outdoor grill.. or medium heat on stove top griddle. Cook until cheese melts and bread toasts light brown. Remove from heat.
5Cut sandwich on an angle, serve with soup and a salad.

About this Recipe

Course/Dish: Other Main Dishes
Other Tags: Quick & Easy, For Kids