Real Recipes From Real Home Cooks ®

fabulous venison backstrap

(1 rating)
Recipe by
Rev BJ Friley
Vicksburg, MS

This is 1 of the many recipes that I have developed over my lifetime of outdoor life.

(1 rating)
cook time 25 Min
method Stove Top

Ingredients For fabulous venison backstrap

  • 2 c
    bread crumbs
  • 2 tsp
    parsley flakes
  • salt and pepper to taste
  • 2 lb
    venison backstrap
  • 1
    egg, beaten
  • oil for frying

How To Make fabulous venison backstrap

  • 1
    Mix the bread crumbs, parsley, and salt and pepper together.
  • 2
    Dip the backstrap pieces into the beaten egg.
  • 3
    The roll them in the bread crumb mixture.
  • 4
    Cover and fry for about 25 minutes or until the meat is done.

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