Easy Peasey Pizza Sub Recipe

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Easy Peasey Pizza Sub

Heather Soloman

By
@hsanch

I love eating at Mancinos, they have amazing pizza grinders. They are toasty, and taste amazing. Sadly, they are on the pricey side.
This recipe is pretty yummy and not nearly as costly.


Featured Pinch Tips Video

Serves:

As many as you want

Prep:

20 Min

Cook:

20 Min

Method:

Bake

Ingredients

1 large
italian bread loaf
pizza sauce
mozzarella cheese
parmesan cheese
any veggies or meat you want

Directions Step-By-Step

1
Heat your oven to 350 degrees F and slice your Italian loaf in half
While you are waiting for your oven, chop up any veggies and brown any ground meat going on the sub
2
Toast your bread for just a minute or two, remove from the oven
3
Spread spoonfuls of pizza sauce onto the loaves of bread, as much as you want.
4
Sprinkle your cheeses on top of the pizza sauce
5
If you want pepperoni or veggies, now is the time to add them
6
Bake your pizza sub for about 15-20 minutes, or until the sides are lightly browned and the cheese has melted and is bubbly and gooey
7
Enjoy with a nice salad with your choice of dressing

About this Recipe

Course/Dish: Other Main Dishes, Pizza
Main Ingredient: Bread
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #cheese, #sauce, #Pizza