Real Recipes From Real Home Cooks ®

easy peasey pizza sub

(1 rating)
Recipe by
Heather Soloman
Harrison, MI

I love eating at Mancinos, they have amazing pizza grinders. They are toasty, and taste amazing. Sadly, they are on the pricey side. This recipe is pretty yummy and not nearly as costly.

(1 rating)
yield serving(s)
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For easy peasey pizza sub

  • 1 lg
    italian bread loaf
  • pizza sauce
  • mozzarella cheese
  • parmesan cheese
  • any veggies or meat you want

How To Make easy peasey pizza sub

  • 1
    Heat your oven to 350 degrees F and slice your Italian loaf in half While you are waiting for your oven, chop up any veggies and brown any ground meat going on the sub
  • 2
    Toast your bread for just a minute or two, remove from the oven
  • 3
    Spread spoonfuls of pizza sauce onto the loaves of bread, as much as you want.
  • 4
    Sprinkle your cheeses on top of the pizza sauce
  • 5
    If you want pepperoni or veggies, now is the time to add them
  • 6
    Bake your pizza sub for about 15-20 minutes, or until the sides are lightly browned and the cheese has melted and is bubbly and gooey
  • 7
    Enjoy with a nice salad with your choice of dressing
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