Easy Mushroom Puffs

Rev BJ Friley

By
@RevBJFriley

I received this recipe from my doctor.


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Serves:

Yields 48

Prep:

15 Min

Cook:

10 Min

Method:

Convection Oven

Ingredients

2 can(s)
crescent rolls
8 oz
cream cheese
1 can(s)
(4 oz.) mushrooms, drained and chopped
2
green onions, finely chopped
1 tsp
seasoned salt
1
egg, beaten
2 Tbsp
poppy seeds

Directions Step-By-Step

1
Preheat oven to 375 degrees F.
2
Lay out crescent rolls, and press together the perforated seams to seal.
3
Mix cream cheese, mushrooms, onions, and seasoned salt; and spread over dough.
4
Roll up in jelly roll fashion (from long side).
5
Slice into 1-inch pieces.
6
If you freeze the rolls they are a lot easier to slice.
7
Brush with egg.
8
Sprinkle with poppy seeds.
9
Bake for 10 minutes.

About this Recipe

Course/Dish: Other Main Dishes
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy