Easy Mushroom Puffs

Rev BJ Friley

By
@RevBJFriley

I received this recipe from my doctor.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
Yields 48
Prep:
15 Min
Cook:
10 Min
Method:
Convection Oven

Ingredients

2 can(s)
crescent rolls
8 oz
cream cheese
1 can(s)
(4 oz.) mushrooms, drained and chopped
2
green onions, finely chopped
1 tsp
seasoned salt
1
egg, beaten
2 Tbsp
poppy seeds

Step-By-Step

1Preheat oven to 375 degrees F.
2Lay out crescent rolls, and press together the perforated seams to seal.
3Mix cream cheese, mushrooms, onions, and seasoned salt; and spread over dough.
4Roll up in jelly roll fashion (from long side).
5Slice into 1-inch pieces.
6If you freeze the rolls they are a lot easier to slice.
7Brush with egg.
8Sprinkle with poppy seeds.
9Bake for 10 minutes.

About this Recipe

Course/Dish: Other Main Dishes
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy