Eastport Baked Crab Recipe

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EASTPORT BAKED CRAB

Judy Brannock

By
@jab121548

LOVE THE SIMPLE ELEGANCE OF THIS DISH


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Rating:

Serves:

6

Prep:

45 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 lb
backfin crab meat
1 1/3 c
chopped celery
1 c
mayonnaise
1/2 c
chopped onion
1/3 c
chopped green pepper
1 tsp
worcestershire sauce
1/2 tsp
salt
1/2 c
soft bread crumbs
1/4 c
grated sharp cheddar cheese

Directions Step-By-Step

1
combine the crab meat,celery, mayonnaise, onion, green pepper, worcestershire sauce and salt.
2
place the crab meat mixture into a well greased 2 quart casserole. Combine the bread crumbs and the cheese; sprinkle over the top of the crab mixture.
3
Bake in a moderate oven at 350 degrees for 25 to 30 minutes or until thouroughly heated and the crumbs are lightly browned.

About this Recipe

Course/Dish: Other Main Dishes, Seafood
Main Ingredient: Seafood
Regional Style: American