Place first 8 ingredients in crock pot in order listed. Cook on high for one hour. After one hour, stir to combine all ingredients thoroughly.
Continue cooking on high for 3 more hours or until potatoes are fork tender. Plate and enjoy!
NOTE: For those of you who do not cook with wine, you can substitute 1/4 cup chicken broth and 3 Tbsp each lemon juice and balsamic vinegar. May be cooked on low for 6 - 8 hours. If cooking on low, combine all ingredients thoroughly in a large bowl prior to turning into sprayed crock pot.