Belinda Luck Recipe

Chili Cheese Hot Dog Casserole

By Belinda Luck countrygirl35


Rating:
Serves:
About 4
Prep Time:
Cook Time:
Method:
Refrigerate/Freeze
Comments:

My whole family loves this recipe and ask for it often! It's easy, quick and yummy!

Ingredients

2- 15 oz
cans of chili (with or without beans)
1- 16 oz
pkg of hot dogs (i like gwaltney)
10- 8
inch flour tortillas (fajita size)
1- 16 oz
pkg. medium cheddar cheese (shredded)
1 medium
onion (chopped)

Directions Step-By-Step

1
Preheat oven to 400'
2
Brown hot dogs in skillet add onion and cook just until onions are clear.I like to lay out my tortilla's on the counter and place hot dogs, some onions and a little cheese in each one.Reserve at least half of cheese. Roll up hot dogs in tortilla's and place in rows in a 13 x9 pan! I put toothpicks in mine to keep it rolled up.
3
Pour both cans of chili on top and sprinkle with remaining cheese and bake for about 25min or until cheese and chili are bubbling! Enjoy!

About this Recipe

Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy

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5 Comments

user
Feb 10, 2015 - Bobby Webb shared this recipe with discussion group: "HOW'S YOUR WEATHER".
user
gayle akker symphenie
Sep 28, 2012
MY FAMILY LOVES IT
user
Vesther Watson Vesther_Watson
Sep 27, 2012
WILL TRY IT SOON DIFFERENT
user
Belinda Luck countrygirl35
Sep 27, 2012
It's so easy and it's so good in the winter!
user
Kelly Mooneyhan USMCwife12
Sep 27, 2012
Sounds great I'm gonna try this soon!