Cheesy Tater-Tot Caserole

Recipe Rating:	2 Ratings5
Categories:	Other Main Dishes, Quick & Easy, For Kids
Keywords:	tater, tot, caserole
Serves:	6-8 varies
Prep Time:	20 Min
Cook Time:	45 Min

Ingredients

2 lb	ground beef
2 small	cans of cheddar cheese soup
1 can(s)	whole kernel corn (drained)
1 large	bag of shredded cheddar cheese
	salt and pepper
1 lb	tater tots (frozen)

Pinched by sycodragon, and 55 more.

Julie Tomblin

Full Flavored

ashton, IL (pop. 972)

julienjeremy

Member Since Jun 2011

Julie's Notes:

My Kids love cheese and tater tots...why not have the best of both worlds!

Directions

You will need a 13-9 inch baking pan.

In a large pot or dutch oven brown hamburger. When browned, drain access fat. Return to pot.

Add both cans of soup and corn and season with salt and pepper. Stir.

Take the baking pan and spread the mixture on the bottom of the pan evenly. Add a layer of shredded cheddar cheese (I like alot). Then you will make an even layer of tater tots on top of the mixture. season with salt and pepper on top of the tots. Bake tater tots according to directions on package. When finished baking let sit for 15 minutes and enjoy.