Cheesy Potato And Ham Casserole Recipe

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Cheesy Potato and Ham Casserole

Cynthia Abraham

By
@cindylynna

I was looking for a one dish meal on a rainy day and came up with this twist on the hashbrown casserole my family really likes. It was a hit with my family.
If you would like a crunch you could add a topping. I usually end up adding some extra cheese on top, we like the ooey gooey factor at my house.


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Serves:

6-8

Prep:

10 Min

Cook:

45 Min

Ingredients

2 lb
diced hashbrown potatoes,frozen
1 Tbsp
minced onion
2 c
shredded cheddar cheese
1 tsp
black pepper
8 oz
sour cream
1 can(s)
cream of chicken soup undiluted
1 can(s)
cream of mushroom soup, undiluted
1 c
diced ham

Directions Step-By-Step

1
combine soups and sour cream together and set aside
2
mix potatoes,cheese,onion,black pepper together in a large bowl
3
add soup mixture and ham, mix well
it will seem dry but it will cook up nicely without any added liquid
4
bake at 350 for 45 min uncovered

About this Recipe

Other Tags: Quick & Easy, For Kids
Hashtags: #potato, #Casserole