Real Recipes From Real Home Cooks ®

cheesy ham and vegetable pie [impossible]

(1 rating)
Recipe by
Carol Parkhurst
Wilton, NY

I HAVE MADE THIS [IMPOSSIBLE] PIE TWEAKING IT WITH DIFFERENT CHEESES, VEGETABLES, COOKED BACON OR HAM. QUICK TO MAKE. SERVE WITH A SMALL SALAD.

(1 rating)
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For cheesy ham and vegetable pie [impossible]

  • 2 c
    fully cooked ham, diced
  • 1/2 c
    onions, diced
  • 1/4 c
    red pepper, diced
  • 2 c
    frozen peas, thawed
  • 1 1/2 c
    cheddar cheese, shredded - divided
  • 4
    eggs
  • 2 c
    milk, 2%
  • 1 c
    bisquick
  • dash
    salt and pepper

How To Make cheesy ham and vegetable pie [impossible]

  • 1
    1. Preheat oven to 350 degrees.
  • 2
    2. Lightly coat a 10" deep pie plate with cooking spray.
  • 3
    3. Layer the 1st four items listed in the order shown in your pie plate. [ use 1 cup of the cheese]
  • 4
    4. In a blender: Put the eggs, milk, bisquick and S & P, blend for about 20 seconds until smooth OR beat with a mixer for about a minute.
  • 5
    5. Pour this on top of your meat and vegetables.
  • 6
    6. Sprinkle the rest of the cheese on top.
  • 7
    7. Bake for 40- 50 minutes until the center comes out clean when inserting a knife. Top will be very dark before its done.
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