Featured Pinch Tips Video
- 2 lb
- yellow and zucchini squash diced
- eggs slightly beaten
- 1 1/2 c
- grated cheddar cheese divided
- 1 large
- sweet onion diced
- 1 tsp
- 3 dash(es)
- black pepper
- 3/4 c
- seasoned bread crumbs
1Wash and dice squash and onion.
2Beat eggs enough to partially mix them, and add to diced veggies.
3Add salt,pepper, and half of the cheese while mixing the combined ingredients. Pour into prepared casserole dish.
4Sprinkle top with remaining cheese, and bread crumbs. Place in 350 degree pre-heated oven and bake 1 hour, or until knife comes out of center clean. Bon Appetit!