broccoli casserole

Name: Broccoli Casserole
Ingredients: 10 ounce(s) frozen chopped broccoli; 1 cup(s) minute rice; 1 can(s) cream of chicken soup; 1/2 cup(s) milk; 4 ounce(s) jar cheese whiz; 1/4 teaspoon(s) onion powder or 1/2 cup chopped onion; 1/4 teaspoon(s) salt; dash(es) paprika

(1 rating)

review

Recipe by

Dalmar Collins

@wildbtrecipes

Pinnacle, NC

I have tried other Broccoli Casserole recipes but I keep coming back to this one. It has been a favorite of mine for 31 years.

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(1 rating)

Ingredients For broccoli casserole

10 oz

frozen chopped broccoli
1 c

minute rice
1 can

cream of chicken soup
1/2 c

milk
4 oz

jar cheese whiz
1/4 tsp

onion powder or 1/2 cup chopped onion
1/4 tsp

salt
dash

paprika

How To Make broccoli casserole

1
Cook broccoli in 1 cup water, covered for 10 minutes

2
Add rice, soup, milk, cheese, onion powder, salt and paprika; bring to a boil.
3
Pour into a 2 quart casserole dish
4
Bake at 350 degrees for 25 minutes
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broccoli casserole

Ingredients For broccoli casserole

How To Make broccoli casserole

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