Real Recipes From Real Home Cooks ®

taco soup

(1 rating)
Recipe by
Lori Kelley
Aloha, OR

My family like to susbtitue the cheese and tortilla chips for crisp quesaodillas to dip into the soup.

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 20 Min

Ingredients For taco soup

  • 1 lb
    lean ground beef
  • 5 c
    water
  • 1 pkg
    ranch style dressing mix
  • 1 pkg
    taco seasoning mix
  • 1 can
    kidney beans, rinsed and drained
  • 1 can
    pinto beans, rinsed and drained
  • 1 can
    black beans rinsed and drained
  • 1 can
    tomatoes and chiles
  • 1/2 c
    frozen corn
  • 2 c
    shredded mexi cheese
  • tortilla chips
  • sour cream

How To Make taco soup

  • 1
    Brown ground beef. Drain and add to 5 quart pot.
  • 2
    Add water and stir in taco seasoning and ranch dressing mix.
  • 3
    Add all other ingredients.
  • 4
    Bring to just a boil and reduce heat to simmer for 20 minutes.
  • 5
    Serve in bowls. Garnish with cheese, tortilla chips and sour cream.

Categories & Tags for Taco Soup:

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